Overview
Baby corn is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. It typically is eaten whole including the cob, in raw, pickled, and cooked forms. Baby corn is common in stir fry dishes.
Baby corn is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. It typically is eaten whole including the cob, in raw, pickled, and cooked forms. Baby corn is common in stir fry dishes.