Windows on the World

Overview

Windows on the World was a complex of dining, meeting, and entertainment venues on the top floors of the North Tower of the original World Trade Center complex in Lower Manhattan, New York City, United States. It included a restaurant called Windows on the World, a smaller restaurant called Wild Blue, a bar called The Greatest Bar on Earth on the 107th floor, as well as a wine school, and a conference and banquet rooms for private functions located on the 106th floor. Developed by restaurateur Joe Baum and designed initially by Warren Platner, Windows on the World occupied 50,000 square feet (4,600 m2) of space in the North Tower. The Skydive Restaurant, which was a 180 seat cafeteria on the 44th floor of 1 WTC conceived for office workers, was also operated by Windows on the World.